
中医将亡于中药!谁来救救中药?(全文)
2006年,记者采访原国家药品监督管理局市场司司长骆诗文,他曾预言:“我们执行错误的‘中药现代化’路线与国际接轨三四年,已经使得中药加速走向衰败。如果这种情况再让它继续5年………………….



2006年,记者采访原国家药品监督管理局市场司司长骆诗文,他曾预言:“我们执行错误的‘中药现代化’路线与国际接轨三四年,已经使得中药加速走向衰败。如果这种情况再让它继续5年………………….






Noni growth environment is one of the most important factors affecting the quality of noni, different growth environment, the difference will have different quality, choose from noni natively products, quality has safeguard relatively

In 2006, a journalist interviewed Luo Shiwen, former Director of the Market Department of the State Drug Administration. He once predicted:
“For three or four years, we have followed a misguided route of ‘modernization of traditional Chinese medicine’ to align with international standards, which has accelerated the decline of Chinese medicinal herbs. If this situation continues for another five years…

Other brands ferment their noni products with added sugar, yeast and other auxiliary ingredients. By contrast, no auxiliary materials are added whatsoever during the fermentation process of our noni products.
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